A cold, rainy day (and my aversion to wine) meant not much vineyard visiting during today’s drive in the Barossa Valley.
We did visit Maggie Beer’s Farm Shop, which has all kinds of produce, from quince paste and olive oil to dukkah and ice-cream.
Rather than a traditional ‘restaurant’ menu, Maggie Beer offers all day “picnic fare” such as this bread basket with olive oil and dukkah for dipping.
Peacocks freely wander the grounds.
It’s not all grapes in the Barossa. There’s plenty of wheat as well.
Tomorrow we start the drive to Melbourne, along the Great Ocean Road.